Barrel Aged Pack

Barrel Aged Pack

Limit of 1 per customer.

Containing...

• 1x Feijoa Sour - Oak Barrel Aged 6.8% - 500ml Bottle
  • This is a real special brew from our Barrel Bunker. We found a blend from four different barrels - a mix of 12 and 24 month old mixed ferment - that we thought would match perfectly to the earthy, funky tang of Taranaki Feijoas which we hand collected from Ōakura Farms’ Ahu Ahu Road Orchard. We blended the beer in tank with the feijoas and let it re-ferment on the fruit for four months before bottling with priming sugar and a fresh pitch of Brettanomyces yeast. The beer itself is earthy, funky and tart with a big fresh punch of the iconic Feijoa. 
• 1x Raspberry Sour - Oak Barrel Aged 6.4% - 500ml Bottle
  • Following on from the Feijoa Edition is yet another special brew from our Barrel Bunker, this time using Raspberries. We found a blend from four different barrels that we thought would match perfectly to the sweet tang of Raspberry. We blended the beer in tank with the fruit and let it re-ferment for four months before bottling with priming sugar and a fresh pitch of Brettanomyces yeast. The beer itself is earthy, funky and tart with a big fresh punch of the iconic Raspberry, and vivid colour.

• 1x Vintage Stout - NZ Whisky Barrel Aged 11.0% - 500ml Bottle
  • The 2023 Vintage Stout is the fifth release of our Vintage range of Barrel Aged Stout releases. This Stout was transferred into New Zealand Whisky Barrels from Pōkeno Distillery, and left the beer to rest for nine months. By treating the oak barrel as an additional ingredient we’ve been able to create this complex and rich brew that is perfect for winter nights, and will also cellar extremely well as it gains complexity with ageing.

• 1x Flemish Bruin - Oak Barrel Aged 6.6% - 500ml Bottle
  • Smooth, complex, and beautifully balanced, our Flemish Bruin pours a deep mahogany with ruby highlights, crowned by a wispy, off-white head. On the nose, it opens with inviting aromas of dark cherries, dates, and a hint of balsamic, intertwined with gentle oak and a complex earthiness. The malt base boasts notes of caramel and toffee, quickly met by a bright, tangy acidity that adds lift and vibrancy. A hint of oak lingers in the background thanks to nearly 24 moths of careful maturation. The finish is dry, slightly tart, and refreshingly clean, leaving you ready for another sip.

• 2x Teku Glassware
  • Our brand new Rastal Teku glass. The ultimate glass for these special occasion beers. Delivers flavour 220% better with an extended pinky finger.