Home Baked Bread (V) — 15
w/ smoked chive butter & balsamic vinegar caviar 
try w/ Ferdie Hazy Pale Ale

Truffle oiled fries (v) — 13
w/ aioli - add freshly shaved parmesan - 2
try w/ Fanny Fantham’s lager

Ceviche of the Day — 25
w/ red onion, chilli, coriander, lemon coconut 
try w/ The Unholy Hazy IPA

KFC-style Tiger Prawns - 25
w/ Fire Down Below Chilli Sauce aioli, dill, lemon 
try w/ Fanny Fantham's Lager

Salmon Sashimi - 25
w/ wasabi snow, soy caviar
try w/ Bogworks Pilsner

Smoked Snapper Sliders  - 27
w/ chilli, rocket aioli
try w/ Detained & Fabulous Bright IPA

Duck and Orange Pâté - 26
w/ candied walnuts, pickled beetroot, house made bread
try w/ Octopus Clamp Dark Lager

Lamb Ribs — 25
w/ miso soy glaze, smoked yoghurt
try w/ Highwayman APA

Fried Chicken Bites — 24
w/ honey miso glaze, lime and coriander yoghurt
try w/ Skunk Juice Hazy IPA 

Chip 'n Dip (V) — 17
w/ crispy house cut potato and kumara crisps, smoked capsicum dip, hot salt
try w/ Magic Dart Pale Ale

Six Acres Farms Grilled Asparagus (V) — 20
w/ lemon and almond cream, crispy shallots
try w/ The Good Nurse Burton Ale

Baby Gem Lettuce (V) - 17
w/ carrot, spiced hazelnut, preserved lemon
try w/ Free Radical Sour

Crispy Chicken Burger — 34
w/ brie, lettuce, bbq sauce, fries
try w/ Fanny Fantham's Larger

Green Meadows Beef Burger — 34
w/ smoked mustard, brie, pickles, fries
try w/ Highwayman APA

Grilled Salmon Salad — 37
w/ Roebuck Farms salad, olives, beetroot, lemon and almond dressingq1
try w/ Fanny Fantham's Larger

Spinach and Parmesan Ravioli (v) - 36
w/ smoked leek, mushroom, leek cream
try w/ Octopus Clamp Dark Lager

Market Fish of the Day — Market Price
w/ chive, lemon, capers, butter

Smoked Flat Iron Steak 400gm — 48
w/ baba ganoush, hazelnut dukkah

NZ Free Range Pork Belly 400gm — 48
w/ capsicum, chilli, salsa verde

Charcuterie Board - 41
w/ South Island Chorizo, Serrano Ham, Fried Chicken, Salami, NZ Brie, Whipped Goats Cheese, Crumbled Blue Cheese, Pickles, Olives, Bread.

Apple & White Chocolate Cheesecake (v) — 18
w/ ginger crumble, stout caramel

Strawberry & Lemon Tart (v) - 19
w/ chantilly cream, berry sorbet, candied coconut

Fresh House Made Beer Ice Cream (v) — 17
Octopus Clamp & hazelnut ice cream w/ cinnamon churros, dark lager caramel

Fresh House Made Beer Ice Cream (v) — 12
O’Carroll’s Irish Stout, Snickers & Dark Chocolate Ice Block

Vintage Stout 2023 - NZ Whisky Barrel Aged — 40
11.0% ABV / 500ml Bottle / Pōkeno Distillery Barrels

Garlic bread (v) — 11

Tomato pasta (v) — 13

Fries w tomato sauce (v) — 11

Chicken bites w fries  — 13

Battered Fish & chips w tomato sauce — 13

TO FINISH
Ice cream sundae w chocolate sauce & berries (v) — 12